Wednesday, 30 October 2013

Bao - Kerb, Kings Cross Boulevard, N1

What a lovely little strumpet; soft, pillowy, savoury, and sweet all at the same time.  The shredded pork belly bun from Bao is a proper treat!

Wednesday, 2 October 2013

Pig and Hay - Chapel Street Market, N1

Pig and Hay is hands down the best kept secret on Chapel Market.  When I say secret that's probably a bit of an exaggeration as I've never seen it without half a dozen people queuing at lunch time to get their fill.

Tuesday, 1 October 2013

Dishoom - Boundary Street, E2

This could have been an amazing meal and looks wise Dishoom is a pretty cool little venue in my books.  Eating out on the veranda when the sun's out was a delight but the whole experience left me wanting sadly.