The premise is pretty simple; take one large torpedo roll
and fill it with meat. You've got three options
all involving delicious slow cooked pork.
One includes stuffing, crackling, and apple sauce. The next is barbecue with a pretty fantastic
homemade sauce, pickle and apple slaw or you can go for a bhan-mi style affair.
My personal favourite is the barbecue but I ask for it
without the slaw and steal a bit of the crackling. The scale of this beast doesn't really come
across in the photo but for five pounds I don't think you can get a better
value lunch in the area!
The meat is fantastic, the little chunks of crackling add
a little porky snap crackle and pop to the whole affair, and the pickle helps
cut through the richness. Do not expect
to be able to do any work afterwards as you'll want to slip into a pork coma
for at least most of the afternoon.
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