Bao - Kerb, Kings Cross Boulevard, N1

What a lovely little strumpet; soft, pillowy, savoury, and sweet all at the same time.  The shredded pork belly bun from Bao is a proper treat!

Pig and Hay - Chapel Street Market, N1

Pig and Hay is hands down the best kept secret on Chapel Market.  When I say secret that's probably a bit of an exaggeration as I've never seen it without half a dozen people queuing at lunch time to get their fill.

The Wilderness Festival 2013

Lalita's - Alchemy Festival, Southbank

To say I’m normally veg averse would be a bit of an understatement.  After trying a selection of Lalita’s vegan and vegetarian Indian/Gujarati street food I’m beginning to feel like I’ve been missing out.

The Wilderness Festival 2012

Mr Holden's Manchester Egg

Mr Holden’s Manchester Egg is a proper little treat but the spicy chipotle mayonnaise on the side isn’t the only unusual thing about this Scotch Egg.  It's made with panko breadcrumbs, premium sausage meat and Bury black pudding.

The Rib Man

Best Ribs in London? That statement doesn’t do it justice. The rib meat sandwich on its own is one of the best things I’ve ever eaten.

The Meatwagon - Towpath Festival, Hackney

I don’t think I’ve ever been so eager to try a burger before as I’d been reading about The Meatwagon long before we made the move down to London. Yianni and his Meatwagon is normally only found in the Peckham area and is fast becoming a legend amongst the twittering classes.