Showing posts with label pasta. Show all posts
Showing posts with label pasta. Show all posts

Monday, 19 March 2012

Ragu Bolognese

If you asked ten cooks how to make Bolognese sauce you’ll get ten different answers. You’ll find the same basics but everyone has their own individual take!

Wednesday, 18 August 2010

Spaghetti alla Puttanesca

I love simple food; cooked with fresh and seasonal ingredients it helps to capture the moment. Tomatoes are one of those summer ingredients that capture the heat, warmth and excitement of the season and cooking with them is always a treat.